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Dining

At Jaagir Lodge, Dudhwa we take pride in providing you a complete safari experience, mixing traditional colonial legacy with luxury .Gorgeous settings and wonderfully crafted menus allow for an epicurean exploration, based on a perfect amalgamation of global cuisine as well as time-tested home recipes of our chefs. Let your tastebuds travel.


With herbs and vegetables sourced from our very own on-site organic garden, we can guarantee the very freshest and purest of produce. Our chefs painstakingly craft every dish, whether vegetarian or otherwise , Indian or continental, to make sure you get exactly what your heart desires.


From fresh fruit and yogurt, delicious tea and coffee, a wide option of egg preparations , upma and dosas, roasted meats, pasta and gnocchi, our meals are designed to satisfy the most discerning guests. Nothing is beyond our capabilities.


Linger over perfectly crafted beverages or get a hands-on cooking lesson from our own masterchef who are more than happy to share their skills and secrets with you, and give you a one-on-one lesson in how to prepare them.


Each day is different at our Jaagir Lodge, Dudhwa and as you return to the homestead, that warm feeling is not only the reward for a day well spent , but also in anticipation for the many culinary delights that await you.

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